Good indeed if we consider that Styrofoam or Polystyrene foam is a petroleum-based plastic made from the styrene monomer. It sure sounds toxic. Don't take our word for it. EarthResource says that toxic chemicals leach out of these products into the food that they contain (especially when heated in a microwave). These chemicals threaten human health and reproductive systems.
WELLNESS PICKS notes, and praises Taiwan, Portland (Oregon), and Orange County (California) for banning polystyrene foam.
And so we like the news that a lot of school cafeterias are is phasing out its use of Styrofoam and all non-biodegradable plates, bowls, cups and utensils, the traditional plastic or Styrofoam material.
The transition to all biodegradable products is a conscious effort to promote sustainable food service practices and proper stewardship of natural resources. And things are going favorable because there’s been an increase in price on petroleum-based products such as Styrofoam while there’s been a decrease in the price of biodegradable items due to the increased production of the items.
The California-based Biocorp Inc. has developed disposable bags and cutlery that are entirely biodegradable. Made from renewable materials, including cottonseed and cornstarch, the products are biodegradable in a normal composting process, yet provide the functional characteristics of conventional plastic. The products have already received a seal of approval from the American Society for Testing and Materials.
This is a challenge for all campuses to become more sustainable. Next, are we seeing tray-less eateries?
